Today, we begin a journey into creating beautiful food that will bring flavor to our lives, and produce optimal joy and health. Today, I made an incredible salad inspired by my daughter’s favorite salad.
This salad combines arugula with sliced artichoke hearts, pears, blueberries, pecans, almonds, pumpkin seeds, dried cranberries, golden raisins, currants, and goat cheese. It is dressed with a homemade stone ground mustard and lemon vinaigrette. It tastes as delicious as it looks!